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Carane nggawe Gouda Cheese lan Fontina Cheese


Carane nggawe Fontina Cheese lan Gouda Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
calcium klorit, keju Salt, banyu kadhemen, susu sapi, budaya wiwitan Mesophilic, rennet   
solusi brine, calcium klorit, susu sapi, rennet   

fermentasi Agent
Lactococcus Lactis, Leuconostoc mesenteroides   
Not Available   

Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, draining mat, bobot heavy, Blender, Mould, Lebokake plastik, Pencet   
keju Press, cheesecloth, piso, Blender, Mould, Lebokake plastik, Pencet   

wektu Duration
  
  

Wektu Preparation
24 jam   
10- 12 jam   

Wektu Cooking
120   
90   

tuwa wektu
12 months   
3 months   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
0.00 ° F   
23
39.20 ° F   
19

beting Life
Around 3 months   
2- 3 Months   

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Types of Cheese

Types of Cheese


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