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Carane nggawe Creme Fraiche lan Frozen Custard


Carane nggawe Frozen Custard lan Creme Fraiche


Carane nggawe

Bantu Size
100   
100   

Úa
buttermilk budhoyo, Pasteurized Cream Heavy   
1 tuwung saka krim heavy, 3 endhog, gula 3/4 tuwung, Salt, extract vanilla   

fermentasi Agent
Not Applicable   
Not Applicable   

Iku sampeyan kudu
cheesecloth, jar kaca, stirrer   
2 Bowls, sauce pan, stirrer   

wektu Duration
  
  

Wektu Preparation
5 menit   
ora Sumadhiya   

Wektu Cooking
2 days   
60   

tuwa wektu
ora ditrapake   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
383.00 ° F   
1

beting Life
3- 5 days   
2 days   

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