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Creme Fraiche
Creme Fraiche

Custard
Custard



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Creme Fraiche
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Custard

Carane nggawe Creme Fraiche lan Custard

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

Wektu Preparation

Wektu Cooking

tuwa wektu

Pendingin suhu

beting Life

 
100
buttermilk budhoyo, Pasteurized Cream Heavy
-
cheesecloth, jar kaca, stirrer
5 menit
2 days
-
39.20 ° F
3- 5 days
 
100
Cream, endhog, Flavour, woh-wohan, susu, Sugar, yolk
-
Bowl, wadhah, stirrer
-
-
-
39.20 ° F
5- 7 days