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Carane nggawe Cream lan Mursik


Carane nggawe Mursik lan Cream


Carane nggawe

Bantu Size
100   
100   

Úa
banyu kadhemen, gelatin, gula powdered, telusur cethek, extract vanilla, susu kabèh, stirrer Kayu lan sendok kayu-kayuan   
cow pasteurized utawa susu wedhus   

fermentasi Agent
Not Applicable   
Lactobacillus plantarum   

Iku sampeyan kudu
2 Bowls, sauce pan, stirrer   
pepe Gourd   

wektu Duration
  
  

Wektu Preparation
2- 3 jam   
2- 3 jam   

Wektu Cooking
20   
ora ditrapake   

tuwa wektu
ora Sumadhiya   
2 - 4 minggu   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
99.00 ° F   
5
ora Sumadhiya   

beting Life
2- 3 minggu   
Around 3 months   

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High Calorie Dairy Products

High Calorie Dairy Products


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