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Fermented Dairy products
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Cream Cheese
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Frozen Custard
Carane nggawe Cream Cheese lan Frozen Custard
Cream Cheese
Frozen Custard
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy
1 tuwung saka krim heavy, 3 endhog, gula 3/4 tuwung, Salt, extract vanilla
1.2.1 fermentasi Agent
Mesophilic bacteria
Not Applicable
1.3 Iku sampeyan kudu
Bowl, colander, pot gedhe, muslin
2 Bowls, sauce pan, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
2 minggu
ora Sumadhiya
1.4.2 Wektu Cooking
30
60
1.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
40.00 ° F
383.00 ° F
Carane nggawe Frozen Yogurt?
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-20
383
1.5.2 beting Life
3-4 minggu
2 days
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