Carane nggawe Clabber lan Fromage Frais

Clabber

Fromage Frais

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

susu mentahan utawa susu unpasteurized

Kambing utawa wedhus utawa susu sapi kang

1.2.1 fermentasi Agent

Not Applicable

1.3 Iku sampeyan kudu

kaca karo tutup, cheesecloth, wadhah

Bowl, cheesecloth, ukur tuwung, muslin, sauce pan, strainer, stirrer

1.4 wektu Duration

1.4.1 Wektu Preparation

2 days

1 jam

1.4.2 Wektu Cooking

1.4.3 tuwa wektu

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

39.20 ° F39.20 ° F

-20 383

1.5.2 beting Life

1 Month

5- 7 days

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