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Carane nggawe Clabber lan Booza


Carane nggawe Booza lan Clabber


Carane nggawe

Bantu Size
100   
100   

Úa
susu mentahan utawa susu unpasteurized   
caster gula, Creme fraiche, Nitrogen Liquid, manik Mastic, susu, banyu Blossom Orange, wêdakakêna Sahlab   

fermentasi Agent
Not Applicable   
Not Applicable   

Iku sampeyan kudu
kaca karo tutup, cheesecloth, wadhah   
Bowl, mortar, ulekan, sauce pan   

wektu Duration
  
  

Wektu Preparation
2 days   
30- 40 menit   

Wektu Cooking
NA   
20   

tuwa wektu
ora Sumadhiya   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
39.20 ° F   
19

beting Life
1 Month   
ora Sumadhiya   

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