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Carane nggawe Cheddar Cheese lan Mozzarella Cheese


Carane nggawe Mozzarella Cheese lan Cheddar Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
C-100 Budaya, keju Salt, rennet Liquid, susu pasteurized   
tablet saka rennet, citric asam, kosher uyah, rennet Liquid, unpasteurized, susu kebo kabèh, Water   

fermentasi Agent
Not Applicable   
Not Available   

Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Lebokake plastik   
Bowl, piso, ukur tuwung, pot Non reaktif, sauce pan, thermometer, stirrer   

wektu Duration
  
  

Wektu Preparation
3-9 sasi tuwa   
2- 3 jam   

Wektu Cooking
30   
20   

tuwa wektu
ora Sumadhiya   
ora ditrapake   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
46.40 ° F   
15
99.00 ° F   
5

beting Life
3-4 minggu   
5- 7 days   

Kabeh >>
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Types of Cheese

Types of Cheese


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