Caramel

Creme Anglaise

Caramel vs Creme Anglaise fakta

Caramel

Creme Anglaise

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1 kalori

1.1 kalori

458.00 Kcal221.30 Kcal

0 904

1.2 Kalori ing 1 tuwung

ora Sumadhiyaora Sumadhiya

70 1628

1.3 Kalori 1 tbsp

ora Sumadhiyaora Sumadhiya

8 102

1.4 Kalori ing 1 oz

ora Sumadhiyaora Sumadhiya

12.2 204

1.5 Kalori ing 1 irisan

ora Sumadhiyaora Sumadhiya

12.2 425

1.6 Bantu ukuran

100

1.7 protein

3.82 g2.60 g

0 215

1.8 karbohidrat

67.56 g12.80 g

0 205

1.8.1 serat

2.80 g0.00 g

0 10.3

1.8.2 Sugar

54.08 g11.40 g

0 54.08

1.9 lemak

20.42 g17.60 g

0.1 175

1.9.1 Content lemak

ora Sumadhiyaora Sumadhiya

1 91

1.9.2 jenuh Lemak

13.80 g10.20 g

0 67

1.9.3 Trans Lemak

0.27 gora Sumadhiya

0 162

1.9.4 asam lemak

1.00 g1.00 g

0 48

1.9.5 monounsaturated lemak

0.25 g5.50 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

17.00 mg190.90 mg

0 325

2.3 vitamins

2.3.1 vitamin A

246.00 IU149.00 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

3.50 mg0.03 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.25 mg0.10 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

3.80 mg0.02 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

1.50 mg0.04 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

2.50 μg8.80 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.35 μg0.12 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

0.40 mg0.24 mg

0 7.7

2.3.9 vitamin D

0.25 IU48.60 IU

0 301

2.3.10 Vitamin D (D2 + D3)

2.50 μgora Sumadhiya

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

0.25 mgora Sumadhiya

0 24.21

2.3.12 Vitamin K (Phylloquinone)

4.25 μgora Sumadhiya

0 30.3

2.4 Minerals

2.4.1 calcium

83.00 mg44.00 mg

0 1705

2.4.2 Iron

1.20 mg0.25 mg

0 70

2.4.3 Magnesium

3.25 mg2.70 mg

0 444

2.4.4 fosfor

2.50 mg68.00 mg

0 1409

2.4.5 kalium

0.25 mg45.20 mg

0 1794

2.4.6 sodium

246.00 mg20.60 mg

0 7022.4

2.4.7 seng

0.25 mg0.25 mg

0 7.31

2.5 liyane

2.5.1 Water

6.99 gora Sumadhiya

0 221

2.5.2 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

panyerepan saka calcium & Vitamin B

3.1.1 Wuku Umum liyane

Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural

3.2.2 Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Ora Efesus ketemu

3.3.2 Pentinge nutrisi

sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins

sumber apik kalori, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins

3.4 alergi

3.4.1 Gejala alergi

ora Sumadhiya

4 apa

4.1 apa

Caramel punika Cairan digawe dening panas lan masak gula utawa sirup nganti dadi coklat sing digunakake minangka bahan kanggo nggawe werna lan panambah rasa pangan.

Product biasa

4.1.1 warna

ora Sumadhiya

4.1.2 roso

ora Sumadhiya

4.1.3 Aroma

ora Sumadhiya

4.1.4 vegetarian

Ora

4.2 asal

American

France

5 Carane nggawe

5.1 Bantu Size

100

5.2 Úa

susu, Sugar

susu, Sugar, extract vanilla, yolk

5.2.1 fermentasi Agent

Not Applicable

5.3 Iku sampeyan kudu

2 Bowls, sauce pan, stirrer

sauce pan, stirrer

5.4 wektu Duration

5.4.1 Wektu Preparation

15 20 menit

5- 10 menit

5.4.2 Wektu Cooking

5.4.3 tuwa wektu

ora Sumadhiya

5.5 Panyimpenan lan Beting Life

5.5.1 Pendingin suhu

99.00 ° F39.20 ° F

-20 383

5.5.2 beting Life

2- 3 minggu

2 days

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