Butter Fat

Sheep Milk

Butter Fat vs Sheep Milk

Butter Fat

Sheep Milk

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1 kalori

1.1 Kalori ing 1 tuwung

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70 1628

1.2 kalori

744.00 Kcal108.00 Kcal

0 904

1.3 Kalori 1 tbsp

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8 102

1.4 Kalori ing 1 oz

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12.2 204

1.5 Kalori ing 1 irisan

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12.2 425

1.6 Bantu ukuran

100

1.7 protein

0.60 g6.00 g

0 215

1.8 karbohidrat

0.60 g5.00 g

0 205

1.8.1 serat

0.00 g0.00 g

0 10.3

1.8.2 Sugar

0.60 g0.00 g

0 54.08

1.9 lemak

82.20 g7.00 g

0.1 175

1.9.1 Content lemak

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1 91

1.9.2 jenuh Lemak

52.10 g5.00 g

0 67

1.9.3 Trans Lemak

2.90 g0.00 g

0 162

1.9.4 asam lemak

2.80 g0.31 g

0 48

1.9.5 monounsaturated lemak

20.90 g1.72 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

2.00 mg27.00 mg

0 325

2.3 vitamins

2.3.1 vitamin A

0.00 IU147.00 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

0.00 mg0.07 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.07 mg0.36 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

0.00 mg0.41 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.00 mg0.06 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

0.00 μg7.00 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.30 μg0.71 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

0.00 mg4.20 mg

0 7.7

2.3.9 vitamin D

0.00 IU0.00 IU

0 301

2.3.10 Vitamin D (D2 + D3)

0.90 μg0.00 μg

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

0.00 mg0.00 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

0.00 μg0.00 μg

0 30.3

2.4 Minerals

2.4.1 calcium

23.00 mg193.00 mg

0 1705

2.4.2 Iron

2.00 mg0.10 mg

0 70

2.4.3 Magnesium

2.00 mg18.00 mg

0 444

2.4.4 fosfor

23.00 mg158.00 mg

0 1409

2.4.5 kalium

2.00 mg137.00 mg

0 1794

2.4.6 sodium

606.00 mg44.00 mg

0 7022.4

2.4.7 seng

0.10 mg0.54 mg

0 7.31

2.5 liyane

2.5.1 Water

5.00 g80.70 g

0 221

2.5.2 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

panyerepan saka calcium & Vitamin B, efek Antioxidative, kegiatan anti-tumor, Cancer ngalangi, Guwarsa sistem imun, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, Nambani infèksi jamur

Cancer ngalangi

3.1.1 Wuku Umum liyane

Gampang kanggo Digest

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Tumindak minangka Cleanser rai alam, moisturizer Natural, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural, Menehi supple, sehat kulit lan mencorong, Sugih ing asam laktat

3.2.2 Perawatan Rambut

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3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

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3.3.2 Pentinge nutrisi

sumber apik kalori, sumber apik saka Calcium, sumber protein sing apik, Sugih ing vitamin D

sumber apik kalori, sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Isine isi dhuwur saka barang padhet, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, Sugih ing vitamin D

3.4 alergi

3.4.1 Gejala alergi

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4 apa

4.1 apa

Butterfat punika triglyceride (lemak) asalé saka asam lemak kayata myristic, palmitic, lan asam oleic. asam kebak lemak: asam Palmitic: 31% asam Myristic: 12% asam stearic: 11%

Susu wedhus iku susu dijupuk dening milking wedus domestik

4.1.1 warna

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4.1.2 roso

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4.1.3 Aroma

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4.1.4 vegetarian

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4.2 asal

5 Carane nggawe

5.1 Bantu Size