Butter Fat

Milk Skin

Butter Fat vs Milk Skin fakta

Butter Fat

Milk Skin

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1 kalori

1.1 kalori

744.00 Kcal123.00 Kcal

0 904

1.2 Kalori ing 1 tuwung

ora Sumadhiya298.00 Kcal

70 1628

1.3 Kalori 1 tbsp

ora Sumadhiya18.00 Kcal

8 102

1.4 Kalori ing 1 oz

ora Sumadhiya37.00 Kcal

12.2 204

1.5 Kalori ing 1 irisan

ora Sumadhiyaora Sumadhiya

12.2 425

1.6 Bantu ukuran

100

1.7 protein

0.60 g3.13 g

0 215

1.8 karbohidrat

0.60 g4.73 g

0 205

1.8.1 serat

0.00 g0.00 g

0 10.3

1.8.2 Sugar

0.60 g4.13 g

0 54.08

1.9 lemak

82.20 g10.39 g

0.1 175

1.9.1 Content lemak

ora Sumadhiyaora Sumadhiya

1 91

1.9.2 jenuh Lemak

52.10 g7.03 g

0 67

1.9.3 Trans Lemak

2.90 g0.46 g

0 162

1.9.4 asam lemak

2.80 g0.55 g

0 48

1.9.5 monounsaturated lemak

20.90 g3.32 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

2.00 mg35.00 mg

0 325

2.3 vitamins

2.3.1 vitamin A

0.00 IU354.00 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

0.00 mg0.03 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.07 mg0.19 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

0.00 mg0.11 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.00 mg0.05 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

0.00 μg3.00 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.30 μg0.19 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

0.00 mg0.90 mg

0 7.7

2.3.9 vitamin D

0.00 IU2.00 IU

0 301

2.3.10 Vitamin D (D2 + D3)

0.90 μg0.00 μg

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

0.00 mg0.25 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

0.00 μg1.30 μg

0 30.3

2.4 Minerals

2.4.1 calcium

23.00 mg107.00 mg

0 1705

2.4.2 Iron

2.00 mg0.05 mg

0 70

2.4.3 Magnesium

2.00 mg10.00 mg

0 444

2.4.4 fosfor

23.00 mg95.00 mg

0 1409

2.4.5 kalium

2.00 mg132.00 mg

0 1794

2.4.6 sodium

606.00 mg61.00 mg

0 7022.4

2.4.7 seng

0.10 mg0.39 mg

0 7.31

2.5 liyane

2.5.1 Water

5.00 g81.12 g

0 221

2.5.2 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

panyerepan saka calcium & Vitamin B, efek Antioxidative, kegiatan anti-tumor, Cancer ngalangi, Guwarsa sistem imun, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, Nambani infèksi jamur

Otot kuwat lan sehat, Mbantu kanggo gain bobot, Aids Hangover, menehi energi

3.1.1 Wuku Umum liyane

ora Sumadhiya

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Menehi kulit permukaané, Madhangi ing kulit sipat, moisturizer Natural, softner kulit Natural, Nglindhungi kulit marang dryness

3.2.2 Perawatan Rambut

Banget rambute kondisioner, asil ing mengilap rambute

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Kang digunakake ing Pabrik Sabun lan mositurizers, Pre-Shampoo kondisioner

3.3.2 Pentinge nutrisi

sumber apik kalori, sumber apik saka Calcium, sumber protein sing apik, Sugih ing vitamin D

sumber apik kalori, sumber protein sing apik

3.4 alergi

3.4.1 Gejala alergi

ora Sumadhiya

constipation, cramps, gas, Sakit Kepala, hives, rashes Kulit gatel, Rashes ing wangun hives, mutahke, wheezing

4 apa

4.1 apa

Butterfat punika triglyceride (lemak) asalé saka asam lemak kayata myristic, palmitic, lan asam oleic. asam kebak lemak: asam Palmitic: 31% asam Myristic: 12% asam stearic: 11%

kulit susu nuduhake kulit pliket protein sing mbentuk ing ndhuwur susu lan susu ngemot cairan.

4.1.1 warna

ora Sumadhiya

putih

4.1.2 roso

ora Sumadhiya

ono krime, milky, nglukis

4.1.3 Aroma

ora Sumadhiya

milky

4.1.4 vegetarian

4.2 asal

Japan

5 Carane nggawe

5.1 Bantu Size

100

5.2 Úa

susu

5.2.1 fermentasi Agent

Not Applicable

5.3 Iku sampeyan kudu

ora Sumadhiya

wadhah

5.4 wektu Duration

5.4.1 Wektu Preparation

ora Sumadhiya

ora ditrapake

5.4.2 Wektu Cooking

5.4.3 tuwa wektu

ora Sumadhiya

ora ditrapake

5.5 Panyimpenan lan Beting Life

5.5.1 Pendingin suhu

39.20 ° F39.20 ° F

-20 383

5.5.2 beting Life

7- 10 days

1 Month

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