×

Blue Cheese
Blue Cheese

Camel milk
Camel milk



ADD
Compare
X
Blue Cheese
X
Camel milk

Blue Cheese vs Camel milk

kalori

Kalori ing 1 tuwung

100.00 Kcal120.00 Kcal
50 1927
👆🏻

kalori

353.00 Kcal63.00 Kcal
0 904
👆🏻

Kalori 1 tbsp

100.00 Kcal4.00 Kcal
2 133
👆🏻

Kalori ing 1 oz

100.00 Kcal17.00 Kcal
10 717
👆🏻

Kalori ing 1 irisan

100.00 Kcal50.00 Kcal
12.2 899
👆🏻

Bantu ukuran

100
100

protein

21.40 g5.40 g
0 215
👆🏻

karbohidrat

2.34 g11.00 g
0 205
👆🏻

serat

0.00 g0.00 g
0 10.3
👆🏻

Sugar

0.50 g8.00 g
0 54.08
👆🏻

lemak

28.74 g4.60 g
0.1 175
👆🏻

Content lemak

29 %5 %
0 100
👆🏻

jenuh Lemak

18.67 g3.00 g
0 67
👆🏻

Trans Lemak

0.20 g140.00 g
0 162
👆🏻

asam lemak

0.80 g1.00 g
0 48
👆🏻

monounsaturated lemak

7.78 g1.50 g
0 32.9
👆🏻

Nutrition

Bantu Size

100
100

kolesterol

2.50 mg17.00 mg
0 325
👆🏻

vitamins

vitamin A

721.00 IU224.50 IU
0 2499
👆🏻

Vitamin B1 (thiamin)

0.03 mg0.03 mg
0 3.5
👆🏻

Vitamin B2 (riboflavin)

0.38 mg0.19 mg
0 2.017
👆🏻

Vitamin B3 (niacin)

1.02 mg0.30 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

1.50 mg0.07 mg
-0.026 1.5
👆🏻

Vitamin B9 (folic asam, folat | folat)

36.00 μg3.00 μg
0 87
👆🏻

Vitamin B12 (Cobalamin)

1.22 μg1.00 μg
0 4.03
👆🏻

Vitamin C (asam Ascorbic)

0.00 mg3.10 mg
0 7.7
👆🏻

vitamin D

21.00 IU27.00 IU
0 301
👆🏻

Vitamin D (D2 + D3)

0.50 μg0.10 μg
0 7.5
👆🏻

Vitamin E (Alpha- tocopherol)

0.25 mg0.15 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

2.40 μg0.00 μg
0 30.3
👆🏻

Minerals

calcium

528.00 mg293.00 mg
0 1705
👆🏻

Iron

0.31 mg4.00 mg
0 70
👆🏻

Magnesium

23.00 mg14.00 mg
0 444
👆🏻

fosfor

387.00 mg86.00 mg
0 1409
👆🏻

kalium

256.00 mg198.00 mg
0 1794
👆🏻

sodium

1,146.00 mg150.00 mg
0 7022.4
👆🏻

seng

2.66 mg0.04 mg
0 7.31
👆🏻

liyane

Water

42.41 g221.00 g
0 221
👆🏻

kafein

0.00 g0.00 g
0 0
👆🏻

Wuku

Kesehatan keuntungan

sistem gemeter Aids
Ono ing nambah getih circulation, Intolerants lactose, Ono gunane kanggo Emaciation lan Anemia, Controls Diabetes, Guwarsa sistem imun, Mbantu kanggo njaga tekanan getih, Nglindhungi marang penyakit jantung, nglindhungi arteri, Strengthens sistem imun

Wuku Umum liyane

Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
Nyuda kurang nutrisi, Nyuda vitamin inadequancy, masalah Aids ati, mbantu output bilirubin kurang

Wuku rambute lan Beauty

Perawatan kulit

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
moisturizer Natural, nambah corek, Menehi kulit permukaané, Mbantu ngurangi anti- katon tuwa, softner kulit Natural

Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
-

Pentinge nutrisi lan migunakake

ulah

Digunakna kanggo nggawe dressings lan toppings ing Burger lan Roti lapis
Digunakake ing Kosmetik, Kang digunakake ing Pabrik Sabun lan mositurizers

Pentinge nutrisi

Ngandhut jumlah apik saka Vitamins, Ngandhut tingkat dhuwur saka lemak, ngandhut Magnesium, sumber apik saka Calcium, sumber apik kalori, sumber apik saka kalium, sumber protein sing apik
Ngandhut agen anti mikroba, sedheng lemak, susu 1litre meets 100% saka syarat saben dina kanggo Calcium lan Fosfor, 57,6% kanggo kalium, 40% kanggo Iron, Tembaga, Sugih ing Immunoglobins, Sugih ing vitamin C

alergi

Gejala alergi

diare, Hoarseness tenggorokan nyebabake kangelan ing ngulu, rashes Kulit gatel, rame Nasal, bouts watuk ngengkel, irung runny utawa stuffy, Dadi gedhe tenggorokan, mutahke, mata mbanyu, wheezing
-

apa

apa

  • Keju biru minangka klasifikasi umum keju sing nduweni kultur jamur sing ditambahake Penicillium, supaya produk pungkasan katon utawa veined ing saindhenging biru.
  • Nduweni mambu sing béda-béda, saka bakteri kasebut utawa macem-macem sing dibudidayakake khusus.
susu unta punika susu dijupuk saka unta, kang sumber sugih saka protein karo potensial anti mikroba lan aktivitas protèktif.

warna

-
-

roso

salty, Sharp, tangy
Sharp, salty, manis

Aroma

mambu ora nguntungke, kuwat
-

vegetarian

Ora
Ya

asal

Eropah, France
-

Carane nggawe

Bantu Size

100
100

Úa

keju Salt, budaya wiwitan Mesophilic, susu, bakteri Penicillium Roqueforti
-

fermentasi Agent

Mold Penicillium glaucum, Mold Penicillium roqueforti
-

Iku sampeyan kudu

2 Bowls, sauce pan, stirrer
-

wektu Duration

Wektu Preparation

15 20 menit
-

Wektu Cooking

20
-

tuwa wektu

-
-

Panyimpenan lan Beting Life

Pendingin suhu

39.20 ° F39.20 ° F
-20 383
👆🏻

beting Life

3-4 minggu
3- 5 days