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Swiss Cheese
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Romano Cheese
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Fermented Dairy products
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Swiss Cheese
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Romano Cheese
Apa Swiss Cheese lan Romano Cheese
Swiss Cheese
Romano Cheese
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 apa
1.1 apa
keju Swiss punika keju entheng digawe saka susu sapi lan sampun tektur firmer saka bayi Swiss. roso iku entheng, manis lan edan-kaya.
Romano iku sawijining keju Italia, akehe digawe saka susu sapi kang, susu kambing susu wedhus, lan kadhangkala saka loro utawa kabeh iki.
1.1.1 warna
Pale kuning
Pale kuning
1.1.2 roso
nutty, manis
Mild, Sharp, tangy
1.1.3 Aroma
fruity, kuwat
kuwat
1.1.4 vegetarian
Ya
Ya
1.2 asal
Swiss
Italia
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