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Diet Biasa Kula


Apa Romano Cheese lan Butter


Apa Butter lan Romano Cheese


apa

apa
Romano iku sawijining keju Italia, akehe digawe saka susu sapi kang, susu kambing susu wedhus, lan kadhangkala saka loro utawa kabeh iki.   
Butter iku sawijining lemak becik ditonton ngalangi digawe saka krim lan susu dening proses churning.   

warna
Pale kuning   
Pale kuning   

Romano Cheese lan Butter roso
Mild, Sharp, tangy   
salty   

Romano Cheese lan Butter Aroma
kuwat   
buttery   

vegetarian
Ya   
Ya   

asal
Italia   
China, India, Japan, Rusia   

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Types of Cheese

Types of Cheese


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