Apa Butter Fat lan Bulgarian Yogurt
apa
Butterfat punika triglyceride (lemak) asalé saka asam lemak kayata myristic, palmitic, lan asam oleic. asam kebak lemak: asam Palmitic: 31% asam Myristic: 12% asam stearic: 11%
Bulgarian Yogurt punika ngicipi yogurt mildly nguntungke digawe saka susu seger lengkap lemak. yogurt digawe dening nggunakake galur "Lactobacillus Bulgaricus" - bakteri unik kanggo Bulgaria.
warna
ora Sumadhiya
putih
Butter Fat lan Bulgarian Yogurt roso
ora Sumadhiya
ono krime
Butter Fat lan Bulgarian Yogurt Aroma
ora Sumadhiya
mambu ora nguntungke