1 kalori
1.1 kalori
64.51 Kcal42.00 Kcal
0
904
1.3 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
70
1628
1.8 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
8
102
1.13 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
12.2
204
1.19 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
12.2
425
1.23 Bantu ukuran
1.24 protein
1.27 karbohidrat
1.28.1 serat
1.28.4 Sugar
1.29 lemak
2.2.3 Content lemak
ora Sumadhiyaora Sumadhiya
1
91
2.3.6 jenuh Lemak
3.2.1 Trans Lemak
4.2.2 asam lemak
4.4.2 monounsaturated lemak
5 Nutrition
5.1 Bantu Size
5.2 kolesterol
5.3 vitamins
5.3.1 vitamin A
5.3.6 Vitamin B1 (thiamin)
5.3.9 Vitamin B2 (riboflavin)
5.3.13 Vitamin B3 (niacin)
5.3.16 Vitamin B6 (Pyridoxine)
0.04 mg0.04 mg
-0.026
1.5
5.4.4 Vitamin B9 (folic asam, folat | folat)
ora Sumadhiya5.00 μg
0
87
5.4.11 Vitamin B12 (Cobalamin)
5.5.7 Vitamin C (asam Ascorbic)
5.6.5 vitamin D
5.6.11 Vitamin D (D2 + D3)
ora Sumadhiya0.00 μg
0
7.5
5.7.2 Vitamin E (Alpha- tocopherol)
8.5.2 Vitamin K (Phylloquinone)
ora Sumadhiya0.10 μg
0
30.3
11.6 Minerals
11.6.1 calcium
14.5.2 Iron
14.5.4 Magnesium
ora Sumadhiya11.00 mg
0
444
14.5.5 fosfor
ora Sumadhiya95.00 mg
0
1409
14.5.6 kalium
470.00 mg150.00 mg
0
1794
14.5.7 sodium
14.5.8 seng
14.6 liyane
14.6.1 Water
14.6.2 kafein
0.00 g0.00 g
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0
0
15 Wuku
15.1 Kesehatan keuntungan
Anti-natoni, Nyuda lemak bayangan, gelut diare, Guwarsa sistem imun, mbenakake pencernaan, mbantu panyerepan saka gizi, Nyuda inflammation ing, Strengthens sistem imun
Nyuda meksa getih, Otot kuwat lan sehat, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, ngalangi rongga, Cancer ngalangi
15.1.1 Wuku Umum liyane
Gak oleh pisan nambani ing panas, safety microbiological, soothes ulcers tutuk lan kandidiasis
Obat kanggo sirah, Obat kanggo kaku lan kuatir, Guwarsa sistem imun, mbenakake pencernaan, Tansah awak hydrated
15.2 Wuku rambute lan Beauty
15.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Tumindak minangka gel mripat alam kanthi ngobati puffy lan dadi gedhe mata, Tumindak minangka Cleanser rai alam, moisturizer Natural, paling apik kanggo obat masalah kulit, Obat lan heals kukul lan bekas kukul, nambah corek, obat alam banget kanggo sunburns, Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Madhangi ing kulit sipat, Natural topeng rai krasan, softner kulit Natural, Mbusak bunderan peteng, Shrinks lan tightens pori, Soothes gangguan kulit, Ngruwat garis nggoleki lan kisut, Digunakake kanggo mbusak dandanan
15.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
Tumindak minangka detangler rambute alam, paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute, Ngalangi saka balding, asil ing mengilap rambute, Strengthens werna rambute
15.3 Pentinge nutrisi lan migunakake
15.3.1 ulah
Iku superdrink probiotic
Menehi dipikir anyar kanggo bahan kulit nalika ma karo, Menehi sumorot kanggo Furnitur, Menehi sumorot kanggo pérak nalika direndhem ing, Masehin adoh reregetan mangsi lan patches nalika scrubbed karo
15.3.2 Pentinge nutrisi
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, sedheng lemak, Sugih ing ferments, tilak unsur, antibiotik, etil alkohol, lan asam laktat, Sugih ing probiotics
sumber apik saka kalium, sumber apik saka Calcium, sumber protein sing apik, Sugih ing Fosfor, Sugih ing vitamin A, Sugih ing vitamin D
15.4 alergi
15.4.1 Gejala alergi
bloating, diare, gas, rashes Kulit gatel, Mual, diiringi dening mutahke
bloating weteng, weteng cramps, weteng pain, anafilaksis, constipation, Flatulence utawa gas, hives, nggarap AMBEGAN, ora Sumadhiya, gedhe Oral, Rashes ing wangun hives, irung runny utawa stuffy, wahing
16 apa
16.1 apa
Ing istilah prasaja, Amasi punika fermentasi bakterial susu kang asring legi utawa roso.
Susu lan adi putih opaque kang kandungan karo lemak lan protein diprodhuksi dening mamalia kanggo gizi saka sing gedhe-gedhe enom!
16.1.1 warna
16.1.2 roso
16.1.3 Aroma
16.1.4 vegetarian
16.2 asal
Afrika
European East countries- Bulgaria, Ceko, Ukraina, negara asian southwest- Armenia, Azerbaijan, Georgia, Turkey
17 Carane nggawe
17.1 Bantu Size
17.2 Úa
A dicokot saka padha saka kumpulan sadurunge, susu
susu mentahan utawa susu unpasteurized
17.2.1 fermentasi Agent
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis
Not Applicable
17.3 Iku sampeyan kudu
17.4 wektu Duration
17.4.1 Wektu Preparation
17.4.2 Wektu Cooking
17.4.3 tuwa wektu
ora Sumadhiya
ora ditrapake
17.5 Panyimpenan lan Beting Life
17.5.1 Pendingin suhu
100.00 ° F99.00 ° F
-20
383
17.5.2 beting Life
2- 3 minggu
Nganti 3 days