Amasi

Butter

Amasi vs Butter

Amasi

Butter

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1 kalori

1.1 kalori

64.51 Kcal717.00 Kcal

0 904

1.4 Kalori ing 1 tuwung

ora Sumadhiya1,628.00 Kcal

70 1628

1.7 Kalori 1 tbsp

ora Sumadhiya102.00 Kcal

8 102

1.11 Kalori ing 1 oz

ora Sumadhiya204.00 Kcal

12.2 204

1.14 Kalori ing 1 irisan

ora Sumadhiyaora ditrapake

12.2 425

1.17 Bantu ukuran

100

1.18 protein

3.30 g215.00 g

0 215

1.20 karbohidrat

4.50 g0.06 g

0 205

1.20.2 serat

0.00 g0.00 g

0 10.3

1.21.3 Sugar

29.00 g0.06 g

0 54.08

1.23 lemak

3.70 g81.11 g

0.1 175

1.23.1 Content lemak

ora Sumadhiya4 %

1 91

1.23.4 jenuh Lemak

0.00 g51.00 g

0 67

1.23.7 Trans Lemak

0.00 g3.30 g

0 162

1.23.10 asam lemak

0.00 g3.00 g

0 48

2.2.2 monounsaturated lemak

0.00 g21.00 g

0 32.9

3 Nutrition

3.1 Bantu Size

100

3.2 kolesterol

0.00 mg0.85 mg

0 325

3.3 vitamins

3.3.1 vitamin A

85.80 IU2,499.00 IU

0 2499

4.2.2 Vitamin B1 (thiamin)

0.04 mg0.01 mg

0 3.5

4.3.2 Vitamin B2 (riboflavin)

0.14 mg0.03 mg

0 2.017

4.3.5 Vitamin B3 (niacin)

0.10 mg0.04 mg

0 13.112

4.3.8 Vitamin B6 (Pyridoxine)

0.04 mg0.00 mg

-0.026 1.5

4.3.9 Vitamin B9 (folic asam, folat | folat)

ora Sumadhiya3.00 μg

0 87

4.3.12 Vitamin B12 (Cobalamin)

0.27 μg0.17 μg

0 4.03

4.3.15 Vitamin C (asam Ascorbic)

0.00 mg0.00 mg

0 7.7

4.3.19 vitamin D

0.80 IU60.00 IU

0 301

4.3.22 Vitamin D (D2 + D3)

ora Sumadhiya1.50 μg

0 7.5

4.3.24 Vitamin E (Alpha- tocopherol)

0.10 mg2.32 mg

0 24.21

4.3.27 Vitamin K (Phylloquinone)

ora Sumadhiya7.00 μg

0 30.3

4.5 Minerals

4.5.1 calcium

90.00 mg24.00 mg

0 1705

4.5.4 Iron

0.00 mg0.02 mg

0 70

4.5.6 Magnesium

ora Sumadhiya2.00 mg

0 444

4.5.9 fosfor

ora Sumadhiya24.00 mg

0 1409

4.6.3 kalium

470.00 mg24.00 mg

0 1794

4.6.6 sodium

0.00 mg643.00 mg

0 7022.4

4.6.9 seng

0.25 mg0.09 mg

0 7.31

4.8 liyane

4.8.1 Water

80.00 g17.94 g

0 221

4.8.4 kafein

0.00 g0.00 g

0 0

8 Wuku

8.1 Kesehatan keuntungan

Anti-natoni, Nyuda lemak bayangan, gelut diare, Guwarsa sistem imun, mbenakake pencernaan, mbantu panyerepan saka gizi, Nyuda inflammation ing, Strengthens sistem imun

Nyuda meksa getih, Otot kuwat lan sehat, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat

8.1.1 Wuku Umum liyane

Gak oleh pisan nambani ing panas, safety microbiological, soothes ulcers tutuk lan kandidiasis

mbenakake pencernaan, Nyuda panas awak

8.2 Wuku rambute lan Beauty

8.2.1 Perawatan kulit

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural

Exfoliates kulit mati saka awak, Menehi supple, sehat kulit lan mencorong, Sugih ing asam laktat

8.2.2 Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute

asil ing mengilap rambute, Strengthens werna rambute

8.3 Pentinge nutrisi lan migunakake

8.3.1 ulah

Iku superdrink probiotic

Mbusak SAP saka tangan lan kiyat, Soothes kaki, Mungkasi lawang saka squeaking, Digunakake kanggo nglereni item caket

8.3.2 Pentinge nutrisi

sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, sedheng lemak, Sugih ing ferments, tilak unsur, antibiotik, etil alkohol, lan asam laktat, Sugih ing probiotics

sumber apik saka Calcium, sumber protein sing apik

8.4 alergi

8.4.1 Gejala alergi

bloating, diare, gas, rashes Kulit gatel, Mual, diiringi dening mutahke

weteng cramps, weteng pain, anafilaksis, bloating, Nyuda ing meksa Sang, diare, Kesulitan ing AMBEGAN, Pening, Koyo kang cahya tumuju, Mundhut saka conciousness, Rashes ing wangun hives, wheezing

9 apa

9.1 apa

Ing istilah prasaja, Amasi punika fermentasi bakterial susu kang asring legi utawa roso.

Butter iku sawijining lemak becik ditonton ngalangi digawe saka krim lan susu dening proses churning.

9.1.1 warna

putih

Pale kuning

9.1.2 roso

ora nguntungke

salty

9.1.3 Aroma

milky