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Susu menguap
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Susu menguap Fakta

Evaporated Milk Evaporated Milk Evaporated Milk
Susu menguap
Add ⊕
1 kalori
1.1 kalori
semifreddo Fakta
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▼
134,00 kkal
Rank: 63 (Overall)▶
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Susu organik Fakta
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◀ ▶ ADD ⊕
1.2 Kalori dalam 1 cangkir
mentega Fakta
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▼
338,00 kkal
Rank: 10 (Overall)▶
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Yak Butter Fakta
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◀ ▶ ADD ⊕
1.3 Kalori dalam 1 sdm
mentega Fakta
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20,00 kkal
Rank: 7 (Overall)▶
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susu kental yg dikocok Fakta
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◀ ▶ ADD ⊕
1.4 Kalori dalam 1 oz
mentega Fakta
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42,00 kkal
Rank: 5 (Overall)▶
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paneer Fakta
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◀ ▶ ADD ⊕
1.5 Kalori dalam 1 iris
Mursik Fakta
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▼
Tak dapat diterapkan
Rank: N/A (Overall)▶
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paneer Fakta
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◀ ▶ ADD ⊕
1.6 melayani ukuran
100
1.7 protein
mentega Fakta
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▼
0,00 g
Rank: 88 (Overall)▶
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Susu menguap Fakta
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◀ ▶ ADD ⊕
1.8 Karbohidrat
dadih Fakta
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▼
12,00 g
Rank: 31 (Overall)▶
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Cocoa Butter Fakta
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◀ ▶ ADD ⊕
1.8.1 Serat
Mentega almond ..
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▼
2,50 g
Rank: 6 (Overall)▶
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susu Fakta
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◀ ▶ ADD ⊕
1.8.2 Gula
Karamel Fakta
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▼
1,50 g
Rank: 19 (Overall)▶
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Keju Swiss Fakta
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◀ ▶ ADD ⊕
1.9 lemak
dadih Fakta
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▼
3,50 g
Rank: 20 (Overall)▶
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Yakult Fakta
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1.9.1 Kandungan lemak
Mentega almond ..
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▼
12 %
Rank: 7 (Overall)▶
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paneer Fakta
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1.9.2 Lemak jenuh
dadih Fakta
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▼
3,50 g
Rank: 31 (Overall)▶
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Amasi Fakta
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◀ ▶ ADD ⊕
1.9.3 Lemak trans
Port de salut K..
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2,00 g
Rank: 9 (Overall)▶
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susu Fakta
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1.9.4 Lemak tak jenuh ganda
Qurut Fakta
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▼
1,00 g
Rank: 20 (Overall)▶
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paneer Fakta
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1.9.5 monounsaturated Fat
Cocoa Butter Fa..
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▼
0,25 g
Rank: 77 (Overall)▶
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Zincica Fakta
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◀ ▶ ADD ⊕
2 Gizi Yang
2.1 melayani Ukuran
100
2.2 Kolesterol
dadih Fakta
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▼
2,50 mg
Rank: 58 (Overall)▶
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Krim keju Fakta
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2.3 vitamin
2.3.1 vitamin A
mentega Fakta
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▼
2,50 IU
Rank: 81 (Overall)▶
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Selai kacang Fakta
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2.3.2 Vitamin B1 (Thiamin)
Karamel Fakta
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▼
3,50 mg
Rank: 1 (Overall)▶
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paneer Fakta
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2.3.3 Vitamin B2 (Riboflavin)
whey Protein Fa..
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▼
0,25 mg
Rank: 33 (Overall)▶
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Cocoa Butter Fakta
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◀ ▶ ADD ⊕
2.3.4 Vitamin B3 (Niacin)
Selai kacang Fa..
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▼
3,80 mg
Rank: 2 (Overall)▶
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Cocoa Butter Fakta
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◀ ▶ ADD ⊕
2.3.5 Vitamin B6 (Pyridoxine)
Karamel Fakta
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▼
1,50 mg
Rank: 1 (Overall)▶
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susu kental yg dikocok Fakta
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◀ ▶ ADD ⊕
2.3.6 Vitamin B9 (asam folat, folat)
Selai kacang Fa..
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▶
▼
2,50 pg
Rank: 39 (Overall)▶
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Cocoa Butter Fakta
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◀ ▶ ADD ⊕
2.3.7 Vitamin B12 (cobalamin)
Bubuk susu Fakta
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▼
0,35 pg
Rank: 41 (Overall)▶
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Selai kacang Fakta
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◀ ▶ ADD ⊕
2.3.8 Vitamin C (asam askorbat)
Es krim strober..
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▼
4,50 mg
Rank: 3 (Overall)▶
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susu Fakta
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◀ ▶ ADD ⊕
2.3.9 Vitamin D
Keju yang diawe..
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▼
0,25 IU
Rank: 36 (Overall)▶
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yogurt Fakta
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◀ ▶ ADD ⊕
2.3.10 Vitamin D (D2 + D3)
Keju yang diawe..
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▼
2,50 pg
Rank: 2 (Overall)▶
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susu Fakta
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◀ ▶ ADD ⊕
2.3.11 Vitamin E (Alpha-Tokoferol)
Mentega almond ..
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▼
0,25 mg
Rank: 24 (Overall)▶
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paneer Fakta
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◀ ▶ ADD ⊕
2.3.12 Vitamin K (Phylloquinone)
mete Butter Fak..
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▶
▼
4,25 pg
Rank: 5 (Overall)▶
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yogurt Fakta
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◀ ▶ ADD ⊕
2.4 bahan galian
2.4.1 Kalsium
dadih Fakta
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▼
0,25 mg
Rank: 91 (Overall)▶
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Cocoa Butter Fakta
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◀ ▶ ADD ⊕
2.4.2 Besi
Gjetost Keju Fa..
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▼
5,25 mg
Rank: 3 (Overall)▶
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paneer Fakta
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◀ ▶ ADD ⊕
2.4.3 Magnesium
Gjetost Keju Fa..
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▼
3,25 mg
Rank: 49 (Overall)▶
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Gelato Fakta
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◀ ▶ ADD ⊕
2.4.4 Fosfor
Gjetost Keju Fa..
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▼
2,50 mg
Rank: 72 (Overall)▶
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Gelato Fakta
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◀ ▶ ADD ⊕
2.4.5 Kalium
Bubuk susu Fakta
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▼
0,25 mg
Rank: 80 (Overall)▶
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Gelato Fakta
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◀ ▶ ADD ⊕
2.4.6 Sodium
Doogh Fakta
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▼
1,25 mg
Rank: 84 (Overall)▶
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Cocoa Butter Fakta
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◀ ▶ ADD ⊕
2.4.7 Seng
Susu Yak Fakta
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▼
0,25 mg
Rank: 60 (Overall)▶
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Gelato Fakta
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◀ ▶ ADD ⊕
2.5 Lain
2.5.1 air
susu unta Fakta
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▼
0,25 g
Rank: 79 (Overall)▶
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Cocoa Butter Fakta
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◀ ▶ ADD ⊕
2.5.2 Kafein
susu Fakta
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▼
0,00 g
Rank: N/A (Overall)▶
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susu Fakta
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3 Manfaat
3.1 Keuntungan sehat
Kehadiran kalsium, Kehadiran kalsium membuat gigi kuat dan sehat, menyediakan energi, menguatkan tulang
3.1.1 Manfaat Umum lainnya
membutuhkan refriegeration, Mudah untuk menyimpan, konsentrasi yang lebih tinggi dari vitamin dan nutrisi
3.2 Manfaat Rambut dan Kecantikan
3.2.1 Perawatan kulit
Mengelupas kulit mati dari tubuh, Memberikan kulit bercahaya dan sempurna, Memberikan kulit lebih halus, softner kulit alami
3.2.2 Perawatan Rambut
Obat terbaik untuk rambut kering dan kasar, Baik rambut conditioner, Merangsang pertumbuhan rambut
3.3 Pentingnya gizi dan Penggunaan
3.3.1 penggunaan
Tidak ada penggunaan ditemukan
3.3.2 Pentingnya gizi
Sumber kalsium, Sumber protein yang baik, Mengandung baik jumlah Vitamin
3.4 Alergi
3.4.1 Gejala alergi
Tidak tersedia
4 Apa yang
4.1 apa yang
susu evaporated adalah produk susu kaleng dengan sekitar 60% air dikeluarkan dari susu segar. Produk susu ini memiliki kehidupan rak lagi.
4.1.1 Warna
karamel putih
4.1.2 Rasa
Caramel seperti, Manis
4.1.3 Aroma
Manis
4.1.4 Vegetarian
iya nih
4.2 Asal
Amerika Serikat
5 Bagaimana membuat
5.1 melayani Ukuran
100
5.2 Bahan
Susu pasteurisasi
5.2.1 fermentasi Agen
Not Applicable
5.3 Hal-hal yang perlu
panci saus
5.4 waktu Durasi
5.4.1 Waktu persiapan
5- 10 menit
5.4.2 Waktunya memasak
20
5.4.3 penuaan waktu
Tak dapat diterapkan
5.5 Penyimpanan dan Shelf Hidup
5.5.1 pendinginan Suhu
frozen Custard ..
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▼
39,20 ° F
Rank: 19 (Overall)▶
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Yogurt beku Fakta
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◀ ▶ ADD ⊕
5.5.2 Shelf hidup
Sekitar satu tahun

Tinggi Kalori Produk Susu

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