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Kaymak vs Butter


Butter vs Kaymak


Calories

Calories in 1 pat
Not Available  
1,628.00 Kcal  
26

Calories per 100g
585.00 Kcal  
9
717.00 Kcal  
5

Calories in 1 tbsp
Not Available  
102.00 Kcal  
18

Calories in 1 cup
Not Available  
204.00 Kcal  
24

Calories in 1 stick
Not Available  
Not Applicable  

Serving size
100  
100  

Proteins
0.96 g  
99+
215.00 g  
1

Carbs
3.31 g  
99+
0.06 g  
99+

Fiber
0.00 g  
15
0.00 g  
15

Sugar
0.39 g  
4
0.06 g  
1

Fats
63.10 g  
99+
81.11 g  
99+

% Fat Content
60 %  
19
4 %  
4

Saturated Fat
37.66 g  
99+
51.00 g  
99+

Trans Fat
Not Available  
3.30 g  
11

Polyunsaturated Fat
1.45 g  
13
3.00 g  
6

Monounsaturated Fat
16.51 g  
9
21.00 g  
5

Nutrition

Serving Size
100  
100  

Cholesterol
54.00 mg  
27
0.85 mg  
99+

Vitamins
  
  

Vitamin A
691.00 IU  
26
2,499.00 IU  
1

Vitamin B1 (Thiamin)
0.01 mg  
99+
0.01 mg  
99+

Vitamin B2 (Riboflavin)
0.11 mg  
99+
0.03 mg  
99+

Vitamin B3 (Niacin)
Not Available  
0.04 mg  
99+

Vitamin B6 (Pyridoxine)
0.01 mg  
99+
0.00 mg  
99+

Vitamin B9 (Folic acid, Folate)
10.00 µg  
25
3.00 µg  
38

Vitamin B12 (Cobalamin)
0.41 µg  
36
0.17 µg  
99+

Vitamin C (Ascorbic acid)
Not Available  
0.00 mg  
29

Vitamin D
25.00 IU  
15
60.00 IU  
4

Vitamin D (D2+D3)
0.60 µg  
10
1.50 µg  
3

Vitamin E (Alpha- Tocopherol)
2.36 mg  
4
2.32 mg  
5

Vitamin K (Phylloquinone)
11.20 µg  
3
7.00 µg  
4

Minerals
  
  

Calcium
45.00 mg  
99+
24.00 mg  
99+

Iron
0.14 mg  
99+
0.02 mg  
99+

Magnesium
6.00 mg  
99+
2.00 mg  
99+

Phosphorus
70.00 mg  
99+
24.00 mg  
99+

Potassium
91.00 mg  
99+
24.00 mg  
99+

Sodium
19.00 mg  
99+
643.00 mg  
19

Zinc
2.93 mg  
15
0.09 mg  
99+

Other
  
  

Water
32.40 g  
17.94 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Helps White blood cells, Improves metabolism rate, Helps to maintain blood pressure, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems, Stimulates brain and its functions  
Reduces blood pressure, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy  

Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy  
Improves digestion, Reduces body heat  

Hair and Beauty Benefits
  
  

Skin Care
Natural moisturizer, Treats fine lines and wrinkles  
Exfoliates dead skin from body, Provides supple, healthy and glowing skin, Rich in Lactic acid  

Hair Care
Stimulates hair growth, Reduces hair fall  
Results in shiny hair, Strengthens hair roots  

Nutritional Importance & Uses
  
  

Uses
NA  
Removes sap from hands and arms, Soothes your feet, Stop doors from squeaking, Used for cutting sticky items  

Nutritional Importance
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin  
Good source of Calcium, Good source of protein  

Allergy
  
  

Kaymak and Butter Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Itchy Skin rashes, Nausea, accompanied by vomiting  
Abdominal cramps, Abdominal pain, Anaphylaxis, Bloating, Decrease in Blood pressure, Diarrhea, Difficulty in breathing, Dizziness, Feeling of being light headed, Loss of conciousness, Rashes in the form of hives, Wheezing  

What is

What is
Kaymak is a kind of concentrated cream, which is traditionally manufactured from buffalo or cow’s milk in Turkey. It is generally consumed with honey at breakfast and some traditional Turkish desserts.  
Butter is an edible fatty solid made from cream and milk by the process of churning.  

Color
White  
Pale yellow  

Kaymak and Butter Flavor
Creamy, Milky  
Salty  

Kaymak and Butter Aroma
Milky  
Buttery  

Vegetarian
Yes  
Yes  

Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan  
China, India, Japan, Russia  

How to make

Serving Size
100  
100  

Ingredients
Homogenized Milk, Whipped cream  
Plain cream, Whipped cream  

Fermentation Agent
Not Applicable  
Not Applicable  

Things you need
Container, Large pot, Pyrex dish, Shallow pan  
Bowl, Blender, Strainer  

Time Duration
  
  

Preparation Time
24 hours  
15- 20 minutes  

Cooking Time
480  
25  

Aging time
Not Available  
Not Applicable  

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F  
19
40.00 °F  
18

Shelf Life
5- 7 days  
2- 3 weeks  

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