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Whole Milk vs Butter Fat Facts


Butter Fat vs Whole Milk Facts


Calories

Calories per 100g
61.00 Kcal   
99+
744.00 Kcal   
4

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
3.15 g   
99+
0.60 g   
99+

Carbs
4.80 g   
99+
0.60 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
5.05 g   
99+
0.60 g   
14

Fats
3.25 g   
17
82.20 g   
99+

Saturated Fat
1.87 g   
13
52.10 g   
99+

Trans Fat
2.00 g   
9
2.90 g   
10

Polyunsaturated Fat
0.20 g   
99+
2.80 g   
7

Monounsaturated Fat
0.81 g   
99+
20.90 g   
6

Nutrition

Serving Size
100   
100   

Cholesterol
10.00 mg   
99+
2.00 mg   
99+

Vitamins
  
  

Vitamin A
162.00 IU   
99+
0.00 IU   
99+

Vitamin B1 (Thiamin)
0.05 mg   
19
0.00 mg   
99+

Vitamin B2 (Riboflavin)
0.17 mg   
99+
0.07 mg   
99+

Vitamin B3 (Niacin)
0.09 mg   
99+
0.00 mg   
99+

Vitamin B6 (Pyridoxine)
0.04 mg   
99+
0.00 mg   
99+

Vitamin B9 (Folic acid, Folate)
5.00 µg   
36
0.00 µg   
99+

Vitamin B12 (Cobalamin)
0.45 µg   
33
0.30 µg   
99+

Vitamin C (Ascorbic acid)
0.00 mg   
29
0.00 mg   
29

Vitamin D
51.00 IU   
6
0.00 IU   
39

Vitamin D (D2+D3)
1.30 µg   
4
0.90 µg   
8

Vitamin E (Alpha- Tocopherol)
0.07 mg   
37
0.00 mg   
99+

Vitamin K (Phylloquinone)
0.30 µg   
23
0.00 µg   
27

Minerals
  
  

Calcium
113.00 mg   
99+
23.00 mg   
99+

Iron
0.03 mg   
99+
2.00 mg   
7

Magnesium
10.00 mg   
99+
2.00 mg   
99+

Phosphorus
84.00 mg   
99+
23.00 mg   
99+

Potassium
132.00 mg   
99+
2.00 mg   
99+

Sodium
43.00 mg   
99+
606.00 mg   
23

Zinc
0.37 mg   
99+
0.10 mg   
99+

Other
  
  

Water
88.13 g   
5.00 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Absorps of Calcium & Vitamin B   
Absorps of Calcium & Vitamin B, Antioxidative effect, Anti-tumor activity, Prevents Cancer, Boosts immune system, Presence of calcium makes teeth strong & healthy, Provides energy, Treating fungal infections   

Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer   
NA   

Hair and Beauty Benefits
  
  

Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner   
NA   

Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth   
NA   

Nutritional Importance & Uses
  
  

Uses
No uses found   
NA   

Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins   
Good source of calories, Good source of Calcium, Good source of protein, Rich in Vitamin D   

Allergy
  
  

Whole Milk and Butter Fat Allergy Symptoms
Not Available   
Not Available   

What is

What is
Whole milk is the raw, unpasteurized milk obtained from mammals like cows, buffalo, goat, sheep, yak, camel.   
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%   

Color
Not Available   
Not Available   

Whole Milk and Butter Fat Flavor
Not Available   
Not Available   

Whole Milk and Butter Fat Aroma
Not Available   
Not Available   

Vegetarian
Not Available   
Yes   

Origin
East European countries- Bulgaria, Czech Republic, Ukraine   
NA   

How to make

Serving Size
100   
100   

Ingredients
Whole milk   
NA   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Pan, Spatula   
Not Available   

Time Duration
  
  

Preparation Time
15- 20 minutes   
Not Available   

Cooking Time
20   
NA   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
99.00 °F   
5
39.20 °F   
19

Shelf Life
2- 3 weeks   
7- 10 days   

Summary >>
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