Calories in 1 pat
Not Available
Calories in 1 tbsp
Not Available
Calories in 1 cup
Not Available
Calories in 1 stick
Not Applicable
Not Available
Trans Fat
0.00 g
Not Available
Vitamin B1 (Thiamin)
Not Available
Vitamin B2 (Riboflavin)
Not Available
Vitamin B3 (Niacin)
Not Available
Vitamin B6 (Pyridoxine)
Not Available
Vitamin B9 (Folic acid, Folate)
Not Available
Vitamin B12 (Cobalamin)
Not Available
Vitamin C (Ascorbic acid)
Not Available
Vitamin D (D2+D3)
Not Available
Vitamin E (Alpha- Tocopherol)
Not Available
Vitamin K (Phylloquinone)
Not Available
Health Benefits
NA
Antioxidative effect, Favorable for infants, Helps to gain weight, Absorps of Calcium & Vitamin B
Other General Benefits
NA
Favorable for infants
Skin Care
Adds brightness to skin, Gives a smoother skin
Natural moisturizer, Gives a smoother skin
Hair Care
Not Applicable
Not Available
Nutritional Importance & Uses
Uses
No uses found
Used in the preparation of Yak milk soaps
Nutritional Importance
NA
Contains high levels of Fat, Good source of protein, Rich in polyunsaturated fatty acids, Vital source of vitamins
Whipped cream and Yak Milk Allergy Symptoms
Not Available
Diarrhea, Difficulty in breathing, Gas, Itchy Skin rashes, Nasal stuffiness, Nausea, Nausea, accompanied by vomiting, Not Available, Sometimes bed wetting, Vomiting
What is
Whipped cream is cream that is whipped by a mixer, whisk, or fork until it is light and fluffy.
Yak milk is the milk obtained from yak. It is sweet to taste and has rich fat content.
Color
Not Available
Not Available
Whipped cream and Yak Milk Flavor
Not Available
Sweet
Whipped cream and Yak Milk Aroma
Not Available
Sweet
Ingredients
½ cup Sugar, 1 cup of Heavy Cream
Not Applicable
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Blender
Not Applicable
Preparation Time
10- 15 minutes
Not Applicable
Aging time
Not Applicable
Not Available
Refrigeration Temperature
Shelf Life
3 days
Not Available