What is Yakult and Roquefort Cheese?
What is
Yakult is a probiotic dairy product made by fermenting a mixture of skimmed milk with a special strain of the bacterium Lactobacillus casei Shirota.
Roquefort is a French Blue cheese, made from the milk of sheep.
Yakult and Roquefort Cheese Flavor
Refreshing, Sweet, Tangy
Salty, Sharp, Tangy
Yakult and Roquefort Cheese Aroma
Milky
Sour smell, Strong