What is Yakult and Cottage Cheese?
What is
Yakult is a probiotic dairy product made by fermenting a mixture of skimmed milk with a special strain of the bacterium Lactobacillus casei Shirota.
Cottage Cheese, a bland white cheese made from the curds of milk.
Color
Not Available
Not Available
Yakult and Cottage Cheese Flavor
Refreshing, Sweet, Tangy
Not Available
Yakult and Cottage Cheese Aroma
Milky
Not Available
Vegetarian
Yes
Not Available
Origin
Japan
Cyprus, Egypt, Greece, North America & South America