What is
Roquefort is a French Blue cheese, made from the milk of sheep.
  
Semifreddo is a class of semi-frozen desserts, typically ice-cream cakes, semi-frozen custards, and certain fruit tarts.
  
Color
Blue
  
Not Available
  
Roquefort Cheese and Semifreddo Flavor
Salty, Sharp, Tangy
  
Not Available
  
Roquefort Cheese and Semifreddo Aroma
Sour smell, Strong
  
Not Available
  
Vegetarian
No
  
No
  
Origin
France
  
Europe, Greece, Italy