What is Ricotta Cheese and Cocoa Butter?
What is
- Ricotta is an Italian whey cheese made from sheep or cow, goat, or Italian water buffalo milk whey left over from the production of cheese.
- Like other whey cheeses, it is made by coagulating the proteins that remain after the casein has been used to make cheese, notably albumin and globulin.
  
Cocoa butter is the fat extracted from Cocoa bean.
  
Color
White
  
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Ricotta Cheese and Cocoa Butter Flavor
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Not Available
  
Ricotta Cheese and Cocoa Butter Aroma
Not Available
  
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Vegetarian
No
  
Yes
  
Origin
Italy
  
Europe