What is Ricotta Cheese and Almond Butter?
What is
- Ricotta is an Italian whey cheese made from sheep or cow, goat, or Italian water buffalo milk whey left over from the production of cheese.
- Like other whey cheeses, it is made by coagulating the proteins that remain after the casein has been used to make cheese, notably albumin and globulin.
  
Almond butter is a food paste made from almonds.
  
Color
White
  
Roasted Brown
  
Ricotta Cheese and Almond Butter Flavor
Not Available
  
Rich roasted almond
  
Ricotta Cheese and Almond Butter Aroma
Not Available
  
Nutty
  
Vegetarian
No
  
Yes
  
Origin
Italy
  
Europe