What is
Provolone Cheese is an Italian cheese made from cow's milk.
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.
Color
Pale yellow
Pale yellow
Provolone Cheese and Romano Cheese Flavor
Buttery, Mild, Sharp, Spicy, Sweet, Tangy
Mild, Sharp, Tangy
Provolone Cheese and Romano Cheese Aroma
Pleasant
Strong