What is Milk Skin and Butter?
What is
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.
  
Butter is an edible fatty solid made from cream and milk by the process of churning.
  
Color
White
  
Pale yellow
  
Milk Skin and Butter Flavor
Creamy, Milky, Thick
  
Salty
  
Milk Skin and Butter Aroma
Milky
  
Buttery
  
Vegetarian
Yes
  
Yes
  
Origin
Japan
  
China, India, Japan, Russia