What is Milk Powder and Roquefort Cheese?
What is
Powdered milk or dried milk is a dairy product made by evaporating milk to dryness. The purpose being to extend shelf life.
  
Roquefort is a French Blue cheese, made from the milk of sheep.
  
Color
White
  
Blue
  
Milk Powder and Roquefort Cheese Flavor
Milky
  
Salty, Sharp, Tangy
  
Milk Powder and Roquefort Cheese Aroma
Milky
  
Sour smell, Strong
  
Vegetarian
Yes
  
No
  
Origin
Russia
  
France