What is Havarti Cheese and Basundi?
What is
Havarti is a fresh, semi-soft cheese made using pasteurized cultured milk, cream and natural ingredients.
  
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
  
Color
Pale yellow
  
Pale yellow
  
Havarti Cheese and Basundi Flavor
Buttery, Creamy
  
Milky, Sweet, Thick
  
Havarti Cheese and Basundi Aroma
Fresh
  
Milky
  
Vegetarian
Yes
  
Yes
  
Origin
American
  
India