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What is Gomme and Whole Milk?
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Gomme
Whole Milk
What is Whole Milk and Gomme
Summary
Calories
Nutrition
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What is
How to make
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What is
What is
Gomme is a traditional Norwegian dish used for dinner or dessert, usually as spread on slices of bread, lefse, and similar.
Whole milk is the raw, unpasteurized milk obtained from mammals like cows, buffalo, goat, sheep, yak, camel.
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Vegetarian
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Origin
Norway
East European countries- Bulgaria, Czech Republic, Ukraine
How to make >>
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