What is Gomme and Havarti Cheese?
What is
What is
Gomme is a traditional Norwegian dish used for dinner or dessert, usually as spread on slices of bread, lefse, and similar.
Havarti is a fresh, semi-soft cheese made using pasteurized cultured milk, cream and natural ingredients.
Color
Not Available
Pale yellow
Gomme and Havarti Cheese Flavor
Not Available
Buttery, Creamy
Gomme and Havarti Cheese Aroma
Not Available
Fresh
Vegetarian
Not Available
Yes
Origin
Norway
American
