What is Gomme and Cashew Butter?
What is
Gomme is a traditional Norwegian dish used for dinner or dessert, usually as spread on slices of bread, lefse, and similar.
Cashew butter is a food spread made from raw or roasted cashews. It is rich and creamy in flavour and when stored the oils and solids separate easily requiring it to be mixed before each use.
Color
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Gomme and Cashew Butter Flavor
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Gomme and Cashew Butter Aroma
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Vegetarian
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Yes
Origin
Norway
American, Brazil