What is Gelato and Pomazankove Maslo?
What is
Gelato, an Italian word for ice cream, is made with milk, cream, sugars and various flavoring ingredients which are lower in calories, fats and sugar than ice cream.
  
- Pomazánkové máslo is a traditional Czech and Slovak dairy product.
It is a spread made from sour cream, milk powder and buttermilk powder.
  
Color
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Gelato and Pomazankove Maslo Flavor
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Gelato and Pomazankove Maslo Aroma
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Vegetarian
Yes
  
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Origin
Egypt, Italy, Rome
  
Czech Republic