What is Cuajada and Milk?
What is
- Cuajada is technically a type of fresh cheese that is made from milk curds, although some consider it more of a pudding.
- It is popular in Northern Spain and areas of South and Central America such as Nicaragua, Brazil and Costa Rica.
  
Milk is an opaque white fluid which is enriched with fat and proteins produced by mammals for the nourishment of the young ones!
  
Color
Not Available
  
White
  
Cuajada and Milk Flavor
Not Available
  
Milky
  
Cuajada and Milk Aroma
Not Available
  
Milky
  
Vegetarian
No
  
Yes
  
Origin
Spain
  
East European countries- Bulgaria, Czech Republic, Ukraine, Southwest Asian countries- Armenia, Azerbaijan, Georgia, Turkey