What is Colby Cheese and Kaymak?
What is
Colby cheese is a semi hard American cheese made from cow's milk
Kaymak is a kind of concentrated cream, which is traditionally manufactured from buffalo or cow’s milk in Turkey. It is generally consumed with honey at breakfast and some traditional Turkish desserts.
Colby Cheese and Kaymak Flavor
Sweet
Creamy, Milky
Colby Cheese and Kaymak Aroma
Mild, Sweet
Milky
Origin
Winconsin, United states
Central asian countries like kazakhstan, kyrgyzstan, tajikistan