What is Camembert Cheese and Roquefort Cheese?
What is
Camembert cheese is a French soft cheese, made from unpasteurized cow's milk having bland, hard and crumbly texture. Aged cheese has a rich buttery flavor.
  
Roquefort is a French Blue cheese, made from the milk of sheep.
  
Color
Not Available
  
Blue
  
Camembert Cheese and Roquefort Cheese Flavor
Not Available
  
Salty, Sharp, Tangy
  
Camembert Cheese and Roquefort Cheese Aroma
Not Available
  
Sour smell, Strong
  
Vegetarian
No
  
No
  
Origin
France
  
France