What is Brick Cheese and Yakult?
What is
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
Yakult is a probiotic dairy product made by fermenting a mixture of skimmed milk with a special strain of the bacterium Lactobacillus casei Shirota.
Color
Ivory
Not Available
Brick Cheese and Yakult Flavor
Mild, Nutty, Sweet, Tangy
Refreshing, Sweet, Tangy
Brick Cheese and Yakult Aroma
Sour smell, Rich
Milky
Origin
Wisconsin, US
Japan