What is Brick Cheese and Bulgarian Yogurt?
What is
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
Brick Cheese and Bulgarian Yogurt Flavor
Mild, Nutty, Sweet, Tangy
Creamy
Brick Cheese and Bulgarian Yogurt Aroma
Sour smell, Rich
Sour smell
Origin
Wisconsin, US
Bulgaria