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Shrikhand vs Camembert Cheese Facts


Camembert Cheese vs Shrikhand Facts


Calories

Calories per 100g
279.00 Kcal   
99+
300.00 Kcal   
40

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
8.00 g   
99+
19.80 g   
29

Carbs
46.00 g   
7
0.46 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
42.70 g   
99+
0.46 g   
6

Fats
7.00 g   
38
24.26 g   
99+

Saturated Fat
4.00 g   
32
15.23 g   
99+

Polyunsaturated Fat
Not Available   
0.72 g   
36

Monounsaturated Fat
Not Available   
7.02 g   
36

Nutrition

Serving Size
100   
100   

Cholesterol
0.02 mg   
99+
72.00 mg   
21

Vitamins
  
  

Vitamin A
630.00 IU   
30
820.00 IU   
23

Vitamin B1 (Thiamin)
Not Available   
0.03 mg   
29

Vitamin B2 (Riboflavin)
Not Available   
0.49 mg   
9

Vitamin B3 (Niacin)
Not Available   
0.63 mg   
11

Vitamin B6 (Pyridoxine)
Not Available   
0.23 mg   
10

Vitamin B9 (Folic acid, Folate)
Not Available   
62.00 µg   
4

Vitamin B12 (Cobalamin)
Not Available   
1.30 µg   
15

Vitamin C (Ascorbic acid)
1.50 mg   
12
0.00 mg   
29

Vitamin D
Not Available   
18.00 IU   
23

Vitamin D (D2+D3)
Not Available   
0.40 µg   
13

Vitamin E (Alpha- Tocopherol)
Not Available   
0.21 mg   
27

Vitamin K (Phylloquinone)
Not Available   
2.00 µg   
15

Minerals
  
  

Calcium
71.60 mg   
99+
388.00 mg   
29

Iron
Not Available   
0.33 mg   
34

Magnesium
Not Available   
20.00 mg   
24

Phosphorus
62.50 mg   
99+
347.00 mg   
27

Potassium
Not Available   
187.00 mg   
31

Sodium
30.00 mg   
99+
842.00 mg   
11

Zinc
Not Available   
2.38 mg   
25

Other
  
  

Water
Not Available   
51.80 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy   
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system   

Other General Benefits
Absorps of Calcium & Vitamin B, Aids in better sleep, Helps to gain weight, Keeps feel full   
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums   

Hair and Beauty Benefits
  
  

Skin Care
Exfoliates dead skin from body, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin   
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin   

Hair Care
Reduces dandruff   
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention   

Nutritional Importance & Uses
  
  

Uses
No uses found   
No uses found   

Nutritional Importance
Good source of Vitamin B-12, Good source of Calcium, Low fat   
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A   

Allergy
  
  

Shrikhand and Camembert Cheese Allergy Symptoms
Not Available   
Anaphylaxis, Diarrhea, Hives, Labored breathing, Nasal congestion, Nausea, Not Available, Oral swelling, Vomiting, Wheezing   

What is

What is
Shrikhand is a semi soft, sweetish sour, whole milk product prepared from lactic fermented curd.   
Camembert cheese is a French soft cheese, made from unpasteurized cow's milk having bland, hard and crumbly texture. Aged cheese has a rich buttery flavor.   

Color
Not Available   
Not Available   

Shrikhand and Camembert Cheese Flavor
Not Available   
Not Available   

Shrikhand and Camembert Cheese Aroma
Not Available   
Not Available   

Vegetarian
Not Available   
No   

Origin
India   
France   

How to make

Serving Size
100   
100   

Ingredients
½ cup Sugar, Cardamom, Greek Yogurt, Milk, Nuts, Saffron strands   
Buttermilk, Calcium Chloride, Camembert molds, Cheese Salt, Liquid Rennet, Unpasteurized cow's milk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
2 Bowls, Sauce pan, Stirrer   
Bowl, Cheese Press, Cheesecloth, Container, Blender, Knife, Ladle, Live cultures, Mould with ladle, Stirrer   

Time Duration
  
  

Preparation Time
3- 4 hours   
18 hours and 3-4 weeks of aging   

Cooking Time
NA   
20   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
32.00 °F   
22
40.00 °F   
18

Shelf Life
Around 6 months   
5- 7 days   

Summary >>
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Comparison of Types of Dairy Products

Types of Dairy Products

Types of Dairy Products


Comparison of Types of Dairy Products