Calories per 100g
257.00 Kcal
  
99+
Calories in 1 pat
Not Available
  
Calories in 1 tbsp
Not Available
  
Calories in 1 cup
Not Available
  
Calories in 1 stick
425.00 Kcal
  
13
Not Applicable
  
Serving size
100
  
100
  
Fiber
Not Available
  
% Fat Content
Not Available
  
Saturated Fat
Not Available
  
Trans Fat
Not Available
  
0.00 g
  
Polyunsaturated Fat
Not Available
  
Monounsaturated Fat
Not Available
  
Serving Size
100
  
100
  
Cholesterol
Not Available
  
Vitamins
  
  
Vitamin A
Not Available
  
Vitamin B1 (Thiamin)
Not Available
  
Vitamin B2 (Riboflavin)
Not Available
  
Vitamin B3 (Niacin)
Not Available
  
Vitamin B6 (Pyridoxine)
Not Available
  
Vitamin B9 (Folic acid, Folate)
Not Available
  
Vitamin B12 (Cobalamin)
Not Available
  
Vitamin C (Ascorbic acid)
Not Available
  
Vitamin D
Not Available
  
Vitamin D (D2+D3)
Not Available
  
Vitamin E (Alpha- Tocopherol)
Not Available
  
Vitamin K (Phylloquinone)
Not Available
  
Minerals
  
  
Calcium
Not Available
  
Iron
Not Available
  
Magnesium
Not Available
  
Phosphorus
Not Available
  
Potassium
Not Available
  
Sodium
Not Available
  
Zinc
Not Available
  
Other
  
  
Water
87.53 g
  
57.71 g
  
Caffeine
0.00 g
  
0.00 g
  
Health Benefits
Remedy for stress & anxiety
  
NA
  
Other General Benefits
Unknown
  
NA
  
Hair and Beauty Benefits
  
  
Skin Care
NA
  
Adds brightness to skin, Gives a smoother skin
  
Hair Care
NA
  
Not Applicable
  
Nutritional Importance & Uses
  
  
Uses
No uses found
  
No uses found
  
Nutritional Importance
Unknown
  
NA
  
Allergy
  
  
Matzoon and Whipped cream Allergy Symptoms
Not Available
  
Not Available
  
What is
Matzoon is a fermented milk product of Armenian origin.
  
Whipped cream is cream that is whipped by a mixer, whisk, or fork until it is light and fluffy.
  
Color
Not Available
  
Not Available
  
Matzoon and Whipped cream Flavor
Not Available
  
Not Available
  
Matzoon and Whipped cream Aroma
Not Available
  
Not Available
  
Vegetarian
Not Available
  
No
  
Origin
American
  
Europe
  
Serving Size
450
  
100
  
Ingredients
1/2 litre milk, Yeast
  
½ cup Sugar, 1 cup of Heavy Cream
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Glass container with lid, Bowl, Microwave oven, Sauce pan, Stirrer
  
Bowl, Blender
  
Time Duration
  
  
Preparation Time
3- 4 hours
  
10- 15 minutes
  
Cooking Time
15
  
NA
  
Aging time
Not Available
  
Not Applicable
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
Unknown
  
3 days