Vitamin B6 (Pyridoxine)
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Vitamin B9 (Folic acid, Folate)
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Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
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Aids hangover, Aids intestinal infections, Beneficial for lowering body, back and joint pain, Remedy for stress & anxiety, Remedy for treating indigestion & bloating, Lactose Intolerants, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy
Other General Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy
Improves sexual power, Special support after Chemotherapy
Skin Care
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Cure Eczema, Exfoliates dead skin from body, Helps in reducing anti- aging looks, Reduces the effect of anti- ageing, Soothes skin irritation
Nutritional Importance & Uses
Nutritional Importance
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Good source of protein, Contains good amount of Vitamins
What is
Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.
Horse Milk rather Mare Milk is the milk obtained from the female Horse
Origin
American, Denmark
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe
Ingredients
Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet
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Things you need
Bowl, Shallow dish, Stirrer
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Preparation Time
10- 15 minutes
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Refrigeration Temperature
Shelf Life
24 months
16 hours