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How to make Semifreddo and Kumis?
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Semifreddo
Kumis
How to make Kumis and Semifreddo
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
200
Ingredients
Cream, Powdered sugar, Sugar, Vanilla extract, Yolk
Mare's milk, Milk, Whey of sheep, goat or cow milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Cup, Blender, Stirrer
Container
Time Duration
Preparation Time
20- 25 minutes
3 to 5 days
Cooking Time
few hours
few hours
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
383.00 °F
1
55.00 °F
13
Shelf Life
2- 3 weeks
Unknown
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