How to make Junket and Butter Fat?
Ingredients
Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet
NA
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Shallow dish, Stirrer
Not Available
Preparation Time
10- 15 minutes
Not Available
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
24 months
7- 10 days