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How to make Frozen Yogurt and Cheese?
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Frozen Yogurt
Cheese
How to make Cheese and Frozen Yogurt
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Milk fat, Milk solid, Sweetner, Yogurt Culture
Milk, Salt, Vinegar
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer
Cheesecloth, Measuring cup, Mould, Sauce pan, Strainer
Time Duration
Preparation Time
30- 40 minutes
20- 25 minutes
Cooking Time
90
30
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
-20.00 °F
24
99.00 °F
5
Shelf Life
1 Month
2- 3 weeks
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