How to make Fromage Frais and Sheep Milk?
Ingredients
Goat's or sheep's or cow's milk
Not Applicable
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Cheesecloth, Measuring cup, Muslin, Sauce pan, Strainer, Stirrer
Not Applicable
Preparation Time
1 hour
Not Applicable
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
5- 7 days
15 days