How to make Dulce de leche and Butter Fat?
Ingredients
Baking soda, Milk, Sugar, Vanilla extract
NA
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Sauce pan, Stirrer
Not Available
Preparation Time
2- 3 hours
Not Available
Aging time
Not Applicable
Not Available
Refrigeration Temperature
Shelf Life
2- 3 weeks
7- 10 days