How to make Curd snack and Milk Powder?
How to make
Serving Size
100
100
Ingredients
Curd, Sugar
Pasteurized Milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Not Defined
Not Applicable
Time Duration
Preparation Time
2- 3 hours
Not Available
Cooking Time
NA
Not Available
Aging time
Not Available
Not Applicable
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
40.00 °F
18
Shelf Life
15 days
2 years
