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How to make Cottage Cheese and Sour cream?


How to make Sour cream and Cottage Cheese


How to make

Serving Size
100   
100   

Ingredients
Few drops of lemon juice, Milk, Rennet, Salt, Vinegar   
Plain cream, Skim milk   

Fermentation Agent
Not Applicable   
Not Available   

Things you need
Bowl, Cheesecloth, Measuring cup, Muslin, Sauce pan, Strainer, Stirrer   
Bowl, Stirrer   

Time Duration
  
  

Preparation Time
30- 40 minutes   
20- 25 minutes   

Cooking Time
15   
NA   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
99.00 °F   
5
40.00 °F   
18

Shelf Life
7- 10 days   
1- 2 Weeks   

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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese