How to make Cocoa Butter and Yogurt?
Ingredients
Cocoa beans, Cold water, Shallow pan, Wooden stirrer & wooden spoon
Milk, Salt, Vinegar
Fermentation Agent
Not Applicable
Not Available
Things you need
Bowl, Coffee grinder, Fan, Hammer, Press, Sieve
Bowl, Pan, Stirrer
Preparation Time
1 hour
8- 10 hours
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
About a year
3- 5 days